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Our wines are released in LCBO Vintages every two weeks & the Cellar Collection every month.
Scroll down to see our selection of current and upcoming wines available at LCBO retail stores. Clicking the Buy Now button will redirect you to the LCBO page for purchase.

Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Visit our Shop Online page to make use of NPW's services sourcing a case(s) for delivery.


1 product

1 product

Tantalus Vineyards Bear Chardonnay VQA Okanagan 2022
$37.95 / bottle
Release Date May 2, 2024
Vintages #: 16069
750ml bottle
Salty & Floral

This product is offered online and at select LCBO retail outlets through the Vintages Cellar Collection program. Should you require assistance finding stock, don't hesitate to reach out to us at  info@npwines.com. Additionally, if you utilize NPW's services to source a case(s) for delivery, please be aware that shipping takes 2-3 weeks from the time of ordering.

Tantalus was established in 2004 when Proprietor Eric Savics was presented with the opportunity to acquire one of the Okanagan Valley’s premier vineyard properties. Originally known as Pioneer Vineyards, the site was first planted to table grapes in 1927 by renowned, local horticulturist JW Hughes. Tantalus Vineyards was founded on the belief that exceptional wines made from a single vineyard of outstanding pedigree would capture the imagination and palates of those seeking authenticity and a sense of place. The winery is situated on the eastern slopes of the Okanagan Valley, overlooking the shores of Lake Okanagan and the City of Kelowna. Today the winery is known as the oldest continuously producing vineyard in British Columbia.

With a nod to Eric’s eldest son Eric Jr., affectionately known to many over the years as “Bear”, this wine was crafted from the youngest blocks and made in a crisp and lively style. 

Exhibiting classic aromas of sea breeze, oyster shell and lemon custard, alongside pear and apple crumble, while green floral notes bring intrigue to the nose. The palate is brimming with fresh acidity: big notes of honeydew melon, ambrosia apple and sweet basil are juxtaposed by a playful yuzu-like freshness and hint of orange creamsicle. A lively and fresh texture enhances the lovely, rounded weight.

Sip alongside a tasty smoked salmon sandwich with goat cheese.