Shop By the Bottle at the LCBO - Upcoming Releases

This product will be available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Winemaker and co-founder Rob Cameron has a colourful winemaking background – learning his craft in unique destinations such as Cyprus, Bulgaria and Hungary before moving on to France, Spain and Italy. For him, the Invivo range is all about taking some of the elegance from the old world and putting that style into amazing grapes, all the while offering wines that are fun and a bit unique.

Named in honour of co-founder Tim’s son Taylor, this Pinot Noir driven rosé appears radiant in the glass and bottle. The nose reveals a poised aromatic profile that exudes notes of white-fleshed stone fruit, Asian pear and delicate florals. The palate is brimming with rich berry flavours, underscored by fresh watermelon and electric acidity. Seamlessly balanced and gracefully unfolding, it finishes with a prolonged and supple finish. 

Try this with a dish that leans into mediterranean flavours, such as chicken stuffed with feta, spinach and pine nuts served atop a bed of couscous dressed with lemon and herbs.

This product will be available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Established in 2007 by the folks at Radford Dale winery in South Africa, the Land of Hope project aims to produce and market a range of premium wines wherein 50% of all profits are directed back towards previously disadvantaged employees, their families, and dependents. The Land of Hope Trust focuses on providing high-quality education and skill development opportunities, empowering individuals for long-term social upliftment and contributing to positive economic and democratic evolution.

Land of Hope wines are crafted with meticulous care, with grapes handpicked and minimal intervention applied in line with Radford Dale's philosophy. Each vineyard site across the Western Cape has been meticulously selected with quality in mind, all while prioritizing sustainable agricultural practices. Land of Hope is accredited for their commitment to environmental, ethical, and social upliftment practices, and are proud to introduce their inaugural range of certified organic wines starting from 2022.

This product will be available in select LCBO retail stores & online as part of the Destination Collection. Feel free to contact us at info@npwines.com if you need any assistance locating stock. Please note that shipping will take approximately 2-3 weeks from the time the wine is ordered when making using of NPWs services sourcing case(s) for delivery. 

Casa Los Frailes is named after the Jesuit Friar Order, who resided in the house from the 16th to the 18th century. They crafted wine using traditional methods, utilizing large clay amphoras and concrete tanks. The winery, which has been under continuous family ownership since 1771, now boasts a 162-acre organic/biodynamic estate with a distinctive terroir. Situated at a high altitude of 650-700 meters above sea level, the vineyards adhere to strict dry farming practices. With vines aged over 80 years, the estate's soil is notably calcareous, influenced by the nearby Mediterranean Sea. Through their commitment to honouring their origins and maintaining a deep reverence for nature, Los Frailes produces genuine and unadulterated wines that encapsulate a profound heritage and bond with the land the family has called home for centuries. 

Crafted entirely from Monastrell grapes using the same methods employed by the friars of old, this estate wine delivers abundant aromas of fruity blackberries and blueberry compote with brambly undertones. The palate is medium-weighted with approachable tannins, offering mouth-watering acidity and pleasing florals which compliment the bright fruit. This wine was kept away from wood and instead brought up in concrete vats in order to highlight the authentic character of Monastrell. The experience concludes with a vibrant burst of juiciness, leaving behind lingering impressions of purple flowers.

Although this style is amiable enough to sip and enjoy on its own, it's a knock out alongside braised beef shortribs with roasted or grilled veggies. 

This product will be available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

In 1984 Neil Ellis sourced grapes from vineyards not of his own and produced wine in rented cellar space. These grapes were sourced in the Stellenbosch district and meant a lot of nosing around the restrictive quota system prevalent at the time.

Today, the experience and knowledge of the past are applied to modern techniques and technologies for a new generation of winemaking. “Our vision remains to make distinctive, refined wines that are expressive of their terrain and rank amongst South Africa’s finest. A pursuit of quality, nothing less.” Neil Ellis

The Whitehall Chardonnay celebrates the legacy of site-selected vineyards. The grapes for this premium Chardonnay grew just down the road from the Whitehall farm where Neil produced the first certified Sauvignon Blanc. The philosophy is to craft Chardonnay of great purity, reflecting site and the season in which it was grown.

Expect to find a pretty bouquet of zesty lime and crunchy white nectarines married with flinty minerality and hints of hazelnut. Finely structured on the palate, with bright acidity balancing the delicate fruit aromas bringing this wine into graceful harmony. This is a polished wine made from well-practiced hands, combining distinctive character, refined concentration and elegance. 

Highly sippable on its own, but will match superbly with salmon, smoked duck, or shellfish. 

This product will be available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Soléna is a combination of Spanish and French words Solana and Soleil, celebrating the sun, the moon and cycles of life. Launched in May of 2000 when the owners
purchased the 80-acre estate, which became the Domaine Danielle Laurent vineyard.
Furthering their successful careers in the Oregon wine industry, Laurent Montalieu and
Danielle Andrus Montalieu gifted this vineyard to each other for their wedding, and began making wine under the label named Soléna, after their daughter. Soléna Estate showcases the beauty of terroir from site-specific areas from estate vineyards in Yamhill-Carlton and McMinnville AVAs, as well as iconic single-vineyards around the Northwest. 

From the estate affectionately dubbed the ‘wedding vineyard,’ which started it all, this is a powerful wine that matches with a range of foods and enlivens any evening. It has a hearty nose of bing cherry peel and baking spice, followed by taste of black plum, raspberry, cracked peppercorn, and crushed slate. Verging into full-bodied on the palate without feeling weighed down, the sturdy tannins are softened by the ripe berry fruit notes. 

This Pinot would match well alongside miso-glazed grilled chicken or pork chops drizzled with a cherry sauce. 

This product will be available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.  

Opening up with a pure bouquet of white flower petals and honeysuckle that merge into soft honeyed aromas layered over top apple, pears and crème pâtissière. On the palate the wine reveals great depth and balance woven together with a delicate thread of acidity. Lees ageing adds weight and texture to the wine, while soft oak notes melt into the orchard and citrus flavours infusing gentle spices into the outstanding finish. 

Go all out when pairing this wine with food & compliment its rich complexity with a lobster bisque or duck foie gras with stuffed artichokes. 

This product will be available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.  

An attractive nose showing bright notes of sweet berries and tart cherries along with dried lavender, toasted sweet spices and lightly seared hazelnuts. There's great flavour and energy on the palate, which uncovers crunchy black fruits, dried tea leaves and an underline of baked nuts. Voluptuous as well as elegant and sporting lively acidity, the  tannins are integrated, carrying the fruits seamlessly into the long finish. 

Chambertin wine pairs beautifully with poultry dishes such as roast chicken and quail, as well as with delectable Epoisses cheese, game meats, pan-seared sirloin, or roast beef.