Côtes du Rhône

Bright & Juicy

At the very heart of the Rhône Valley, at the northerly tip of the Southern Rhône, lie the vineyards of Grignan-Les-Adhémar.

Le Devoy checks in as a blend of Grenache, Syrah and Carignan. It has terrific notes of forest floor, cracked pepper, flowers and darker berry fruits as well as medium-bodied richness, an elegant, supple texture and notable purity of fruit. This wine has considerable charm and appeal and makes for a great everyday bottle.

Pair this wine with just about anything!

Full & Fresh

Mas Carlot is situated in Costières de Nîmes, a beautiful pebbly land around Nîmes and Arles in the Southern Rhône, and makes some of the very best value wines in the whole of France. This blend of 60% Roussanne, 30% Marsanne and 10% Viognier is outstanding.

An elegant white that offers up notes of peach marmalade, apricots, honeyed pears, candle wax and a touch of buttered brioche. With a good fresh acidity as well as abundant fruit and flavour, this attractive, medium-bodied wine overdelivers.

Pair this rich white well with shellfish, chicken, veal, pork and vegetables prepared with savoury butter, cream or mild cheese-based sauces.

Exotic & Opulent

This product is offered online and at select LCBO retail outlets through the Vintages Cellar Collection program. Should you require assistance finding stock, don't hesitate to reach out to us at  info@npwines.com. Additionally, if you utilize NPW's services to source a case(s) for delivery, please be aware that shipping takes 2-3 weeks from the time of ordering.

Raised amidst the vineyards, Alexandre Favier is part of a long line of winemakers in Châteauneuf-du-Pape. His grandfather, Noël Sabon, hails from one of the region’s most renowned winemaking families. Alexandre began his viticultural studies at the age of fifteen in Orange, completing his exams by 2001. Just a year later, at the age of twenty, he assumed full winemaking responsibilities at Domaine Chante Cigale when his father’s health declined. Today, Domaine Chante Cigale stands as one of the most important family estates in Châteauneuf-du-Pape.

Vinified and aged in an ovoid concrete vat, this wine is sourced from an exceptional terroir. A classic blend of Roussanne and Grenache Blanc, it opens with a pure, mineral nose, marked by a saline quality and layered with aromas of white-fleshed peaches and stone fruits. On the palate, it reveals a harmonious balance of power and elegance, with luscious hints of peaches and cream. Bold yet refined, this wine has the potential to age beautifully for up to 10 years. 

Savour this delicious wine with Provencal and Mediterranean cuisine, foie gras, lobster, scallops or king prawns.