49 products
- White Wine
- Pinot Grigio
- Sustainable, Vegan-Friendly
- Dry
- Light Bodied
- 750ml
- 13% alc./vol
About the Winery
Vitas
The Vitas Winery has been in the family since 1935, for four generations. It is located in the wine-producing area of DOC Friuli Aquileia, on a clayey-marly and sandy-calcareous soil (the so-called Magredi), one of the ingredients which, together with the influence of the sea and a friendly sun, create a perfect microclimate for vine-growing. A lot of importance is placed on conserving the environment and they use methods that protect their natural resources and the surrounding environment
- White Wine
- Malvasía, Sauvignon Blanc
- Biodynamic, Natural, Organic, Vegan-Friendly
- Dry
- Light Bodied
- 750ml
- 12% alc./vol
About the Winery
Fattoria di Sammontana
The vineyards of Fattoria di Sammontana are located along the hills that border the Arno River, 20km to the south west of Florence. Today, the family - now in its fourth generation - runs the farm according to organic and biodynamic practices, with the intent to fully preserve and sustain the traditions and winemaking history of the land. The property and its 12th century Romanesque church, were once the property of the Medici family.
- Red Wine
- Sangiovese
- Organic, Vegan-Friendly
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 14.00% alc./vol
About the Winery
Villa Calcinaia
Villa Calcinaia is situated in the centre of Chianti Classico near the town of Greve-in-Chianti. This historic estate has been home to the Counts Capponi since 1524, and is maintained by Sebastiano Capponi and his brother Niccolo. In 1992, Count Sebastiano Capponi became the first in the history of the family to manage the winery personally, giving a new life to the vineyards and the cellar.
The family owns 200 hectares of land planted with olive trees, vines and pine trees. Organic farming is the standard at Villa Calcinaia where 75 acres of vineyard are planted with Sangiovese, Merlot, Canaiolo, Grechetto, Vernaccia, Trebbiano, and Malvasia. Through every vintage, the wines are crafted with food in mind. They are balanced, elegant, perfumed, and savoury yet refreshing with restrained vigour and intensity that ensures longevity.
Press Reviews
Tony Wood Italian Wine
93-95 Points
Medium ruby red in colour. Floral aromas of red rose petal, gardenia, ground ginger and blackberry. Rainier cherry, pomegranate, spiced orange peel, salty liquorice and crushed terracotta. Waves of minty freshness. Silky red with a razor sharp edge of acidity. Linear. Balanced. Focused.