Light Bodied

Juicy & Spiced

Keint-He Winery & Vineyards is a boutique winery located in Prince Edward County. The winery has a strong focus on varietals that are typically grown in Burgundy, specifically Pinot Noir and Chardonnay; through which they truly express the best of the County with wonderful individual expressions. Keint-He’s approach to winemaking is as down-to-earth as it gets and their quality is second to none.

Strawberry, raspberry and red cherry aromas lead the way on the nose, with hints of sweet spice and tomato leaf in the background. Freshly crushed ripe berries continue on the palate, with dried leaf, minerality and spice in the background. The mouthfeel is lean and silky smooth, with very fine tannin and great County acidity.

This Pinot Noir is a very versatile wine given it’s acidity and low tannin. Pinot Noir pairs particularly well with duck, chicken, pork, and mushrooms.

Juicy & Fresh

Keint-He Winery & Vineyards is a boutique winery located in Prince Edward County. The winery has a strong focus on varietals that are typically grown in Burgundy, specifically Pinot Noir and Chardonnay; through which they truly express the best of the County with wonderful individual expressions. Keint-He’s approach to winemaking is as down-to-earth as it gets and their quality is second to none.

This delicate, dry rose is bursting with fruit, both on the nose and palate. Vibrant cherry and strawberry are immediately present on the nose, transitioning to strawberry and fresh watermelon at the forefront of the palate. Nuttiness and ripe raspberry are followed by a finish of refreshing acidity. A wonderful choice for holiday meals, including turkey, mashed potatoes, gravy and stuffing.

Food and patio friendly - enjoy with summer salads, grilled chicken and salmon.

Juicy & Spiced

Keint-He Winery & Vineyards is a boutique winery located in Prince Edward County. The winery has a strong focus on varietals that are typically grown in Burgundy, specifically Pinot Noir and Chardonnay; through which they truly express the best of the County with wonderful individual expressions. Keint-He’s approach to winemaking is as down-to-earth as it gets and their quality is second to none.

This Pinot Noir, crafted using whole cluster carbonic fermentation and unfiltered, presents a bouquet replete with candied cherry aromas. Aged for three months in neutral oak, the wine's mouthfeel is enriched without exhibiting any noticeable oak influences. The palate is characterized by a fresh and revitalizing profile, featuring ripe cherry flavours that dominate the senses.