Luxury Reds

Balmy & Flavourful

This product is part of an exclusive LCBO release this Spring - Limited quantities are available to order through NPW, offer closes April 2nd.

Francisco Baettig and Carlos de Carlos cut their teeth in the wine industry as part of the well known Errázuriz operation, where they worked together for many years. Inspired by their mutual love of Chardonnay and Pinot Noir, the talented enologist and savvy businessman branched out to create Vinos Baettig. Produced in small batches and sold as limited editions to selected buyers, their wines have swiftly become some of the most interesting & highly lauded among the emerging talents of Chile.

This Selección de Parcelas was made with Pinot Noir grapes grown in Malleco, in the appellation of Traiguén. Malleco is a land of wild forests, beautiful lakes, active volcanoes and abundant rain in southern Chilean. The name Los Primos (the cousins) refers to the closeness of style and quality of the vineyard parcels (named El Primo, Chuir, and La Cuñada)

The nose is ripe and complex, declaring aromas of fresh bing cherries, rosehip and wild strawberries up front. Softer floral aromas of violet and lavender unfurl underneath the fruits giving way to notes of dried orange peel and damp forest floor. The palate it is tense, linear, and deep, with juicy acidity and notes of pomegranate, graphite-minerality and chalk. The firm but extremely fine tannins envelop the palate with a polished and persistent texture. The tight finish and great structure make this wine ideal for cellaring.

We recommend pouring a glass alongside slow braised duck ragu to warm you up on a chilly night. 

Earthy & Mineral

This product is part of an exclusive LCBO release this Spring - Limited quantities are available to order through NPW, offer closes April 2nd.

Francisco Baettig and Carlos de Carlos cut their teeth in the wine industry as part of the well known Errázuriz operation, where they worked together for many years. Inspired by their mutual love of Chardonnay and Pinot Noir, the talented enologist and savvy businessman branched out to create Vinos Baettig. Produced in small batches and sold as limited editions to selected buyers, their wines have swiftly become some of the most interesting & highly lauded among the emerging talents of Chile.

This Selección de Parcelas was made with Pinot Noir grapes grown in Malleco, in the appellation of Traiguén. Malleco is a land of wild forests, beautiful lakes, active volcanoes and abundant rain in southern Chilean. The name Los Primos (the cousins) refers to the closeness of style and quality of the vineyard parcels (named El Primo, Chuir, and La Cuñada)

The Los Primos Pinot Noir is floral and vibrant on the nose revealing bright red berry fruits and subtle notes of wet earth and sweet spices. The palate offers silky tannins that slowly bloom with each sip, tempering the bright fruit and savoury notes that echo long into the finish. 

Since Pinot Noir produces such food-friendly wines, pairing options are endless. We recommend trying this with a mushroom-stuffed pork roulade or braised beef.

Refined & Age-Worthy

This product is part of an exclusive LCBO release this Spring - Limited quantities are available to order through NPW, offer closes April 2nd. 

Francisco Baettig and Carlos de Carlos cut their teeth in the wine industry as part of the well known Errázuriz operation, where they worked together for many years. Inspired by their mutual love of Chardonnay and Pinot Noir, the talented enologist and savvy businessman branched out to create Vinos Baettig. Produced in small batches and sold as limited editions to selected buyers, their wines have swiftly become some of the most interesting & highly lauded among the emerging talents of Chile.

A striking expression of old-vine Cabernet Sauvignon, seamlessly balancing structure, depth, and vibrant energy. The nose opens with ripe black plum and cassis aromas, unfolding into layers of savoury tapenade, earthy woodland notes, and a delicate lift of sweet balsam. On the palate, it is full-bodied with finely grained tannins that provide impressive tension, enhanced by naturally bright flavours and acidity. The long, precise finish promises continued complexity and remarkable aging potential for those who can wait.