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- Stéphane Aviron
- The Crater Rim
- The Hunting Lodge
- Argentina
- Mendoza
- Austria
- Kamptal
- Canada
- Niagara
- France
- Beaujolais
- Bordeaux
- Burgundy
- Côtes du Rhône
- Jura
- Loire Valley
- Rhône
- South-West
- Germany
- Nahe
- Hungary
- Lake Balaton
- Italy
- Piedmont
- Sicily
- Tuscany
- Umbria
- Veneto
- New Zealand
- Marlborough
- Wairarapa
- South Africa
- Elgin
- Stellenbosch
- Western Cape
- Spain
- Catalonia
- Galicia
- U.S.
- Oregon
- Washington
- Azienda Agricola Réva Monforte
- Azienda Agricola Tessari
- Azienda Agricola Tornatore
- Blank Canvas
- Bodegas Puiggros
- Chateau de la Grange
- Christian Bamberger Weingut
- Château Barouillet
- Château Haut Grelot
- Claude Riffault
- Conti Riccati
- Cortonesi
- Coto de Gomariz
- Domaine Baud Père et Fils
- Domaine de Mauperthuis
- Domaine Viret
- Fattoria di Sammontana
- Gilvesy Pincészet
- Grains d'Estuaire
- Hans Herzog
- Invivo
- Leaning Post
- Lionel Osmin & Cie
- Lismore
- Mas Carlot
- Matthias Hager
- Matías Riccitelli
- Neil Ellis
- Paddy Borthwick
- Pearce Family Wines
- Pearce Predhomme
- Radford Dale
- Stéphane Aviron
- The Crater Rim
- The Hunting Lodge
38 products

- White Wine
- Sauvignon Blanc
- Sustainable
- Dry
- Residual Sugar: 4.00 g/l
- 750ml
- 13.00% alc./vol
Lismore Estate Barrel Fermented Sauvignon Blanc 2021
6 bottles per case
Mineral & Textured
This product is offered online and at select LCBO retail outlets through the Vintages Cellar Collection program. Should you require assistance finding stock, don't hesitate to reach out to us at info@npwines.com. Additionally, if you utilize NPW's services to source a case(s) for delivery, please be aware that shipping takes 2-3 weeks from the time of ordering.
Lismore Estate Vineyards, nestled in the foothills of the dramatic mountain range in South Africa, is where Californian-born owner and winemaker Samantha O'Keefe has discovered both paradise and the ideal terroir. With vines planted at 300 meters and a distinctive cool-climate environment shaped by extreme temperature shifts, Lismore crafts rich, complex, and meticulously handcrafted wines that embody a true sense of place. As the pioneer of the "Greyton" Wine of Origin designation, Lismore is celebrated for its exceptional terroir and the unique story told in every bottle.
Barrel fermentation and extended lees contact contribute to this full bodied, elegant and well balanced wine. Floral notes of passion flower and fynbos, granadilla, guava, gooseberry and green fig on the palate along with an underlying minerality which gives this unique terroir driven wine its signature.
This wine is an extraordinary accompaniment to fine cuisine - pair it with dishes such as Scallops with a Salsa Verde or Asian-fusion dishes.
Press Reviews
Winemag.co.za
94 Points - Christian Eedes
Grapes from Stanford, Greyton and Elgin. 70% fermented in large oak and 30% in concrete eggs. Complex aromatics with notes of black currant, peach, citrus, sea breeze, fennel and white pepper plus some leesy character. The palate has great fruit definition to go with a lovely line of acidity that runs through it. Direct and forceful in the best way.