Dry

Bright & Fruity

Led by wine and cheesemaker Glenn Symons, Lighthall Vineyards is proud to make products that reflect the unique qualities of Prince Edward County. The winery specializes in low-intervention winemaking using grapes grown from their 63 acres of limestone-rich vineyards. They are known for high-quality chardonnay, pinot noir, and exceptional sparkling wines.

A delicious expression of County sparkling wine. Made with 100% vidal grapes, the bubbles are created using the Charmat method to preserve the wine’s bright, youthful fruit. Progression features smooth, persistent bubbles and fresh, vibrant acidity. This sparkling displays aromatics of white grapefruit and green apple peel with delicate floral notes which are repeated on the palette.

Served well chilled, Progression is perfect as an aperitif but also plays nicely as the main event.

Earthy & Peppery

Lighthall Vineyards is a small, proud, low volume and high quality winery located in enchanting Prince Edward County, Ontario, Canada. All their wines are produced in a non-interventionist manner and fuelled by passion as hearty as our vines. They also make cheese, designed to pair with their wines.

A cooler vintage brings freshness to one of the county’s best varieties. Strawberry, red currant, candied cherry, and a savoury garrigue all burst from the glass. Tones of sumac, cedar, bittersweet chocolate and cinnamon bark bring a discerning finish to this elegant grape. The classic pairing of seared duck breast and mushroom risotto are a must-have.

Classically, a pan seared or confit duck breast with black pepper and wild mushroom risotto is delightful. We also recommend blue cheeses, gruyere, taleggio, jollof with smoked mackerel, grilled pork butt chop with a sumac compote, black truffles, miso chicken, grilled salmon, or tuna sashimi.

Full & Smooth

This product is offered at select LCBO retail outlets through the Vintages program. Should you require assistance finding stock, don't hesitate to reach out to us at  info@npwines.com. Additionally, if you utilize NPW's services to source a case(s) for delivery, please be aware that shipping takes 2-3 weeks from the time of ordering.

The Piantini family's journey began in Chiusa di Pesio, Italy, where their ancestors left their wine-producing heritage to seek new opportunities in Mendoza, Argentina. Several generations later, the family acquired vineyards in the Cachapoal Valley from the founders of Winery Lagar de Bezana. In 2017, under the new ownership, the winery underwent a transformation, modernizing its processes and facilities, and was rebranded as Lagar de Codegua Terroir. This rebranding reflects a renewed vision and commitment to crafting premium-quality wines aimed at new markets and consumers in Chile and beyond

Situated at the base of the Andes Mountains, this Cabernet benefits from a unique terroir, where clear skies, cool nights, and gravelly soils contribute to its deep colour, refined tannins, and vibrant fruit expression. It offers fresh, delicate aromas of blueberries and blackcurrants, interwoven with savoury notes of pepper, grilled nuts, and cloves. On the palate, the wine is medium-bodied with smooth, velvety tannins and finishes with a long, satisfying elegance.

This wine pairs beautifully with well-seasoned red meats such as beef and lamb, especially when served with pepper or mushroom-based sauces. It also complements game meats and hearty stews like veal ragout. For cheese pairings, gruyère, emmental, or manchego offer the perfect balance to enhance the wine’s flavours.