- Barbera
- Organic, Vegan-Friendly
- Dry
- Medium Bodied
- 750ml
- 15% alc./vol
About the Winery
Réva
Réva is a winery based in Monforte D’Alba, within the Langhe area, in Piedmont, west northern Italy. Its aim is to bring the most brilliant young people of the area together, entrusting them with the task of expressing themselves in the most creative and professional way possible. This is Réva’s Wave, a dynamic team that represents the new Langhe generation, in constant communication with tradition, without the fear of reinterpreting it.
Today the vineyard sites which spread over 4 villages, Monforte D’Alba, Serralunga D’Alba, Novello and Barolo are all managed directly with the entire agronomic work done manually. Strong sustainable vineyards conduction, certified organic, they believe that their biggest challenge is not inventing anything but just define and express the beauty of the land where they live.
Behind every glass of wine there is an expression, expression of terroir, varietal, the varietal is for them everything, indigenous, they speak of the land and, last but not least, passion for what they do. Simply as that.
Press Reviews
Wine Align
92 points - Michael Godel
The barbera comes from three sources, Monforte d'Alba, San Sebastiano Novello and Ravera, the latter also being the source for one of Réva’s single-vineyard Barolo. So typically Réva in that this just does not feel, act, look, affect or drink like any other Barbera d’Alba. Though it’s clearly a varietal wine it just seems like it swims with nebbiolo more so than similar wines of the ilk and with a depth that does not rely on overkill of wood to make that happen. Sure you feel some texture and spiciness from the barrel but the fruit is just so open, accentuated and intense. Not a big barbera per se (though it does list at 15 per cent) but instead one that speaks in exclamations. Réva’s bd’A stands up to be counted, lauded and noticed. Drink 2023-2026. Tasted May 2022.